Cold pressed extra virgin olive oils produced with olives carefully harvested from Muğla Milas.
The harvested olives are stored at a maximum of 18 ° C - 20 ° C in a special air-conditioned warehouse.
Harvested olives are squeezed within maximum 8 hours.
Free Fatty Acid (oleic acid): 0.23
Peroxide Value: 4.93
Phenolic Compound Amount: 387.30
460ml and 250ml
